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Item Details | Price |
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Language: English
Time: 4 hours
Mode: Online
Who is it for?
Food Business Owners, Food Business Managers, Entrepreneurs / Start-up Founders, Exporters, Export Agents and individuals involved in USFDA compliance and quality assurance, Students and trainees in Food, Pharmaceutical or Regulatory Fields, Consultants and Advisors.
Learning Outcome:
Participants will be able
• To define and explain key terms related to USFDA regulations, such as FDA, CFR, and regulatory compliance.
• To identify and analyse the compliance measures associated with USFDA regulations, understanding the documentation required for successful registration.
• To understand the types of entities, products, or facilities that are subject to registration under USFDA regulations.
Program Coverage:
Book online at academy.foodsafetyworks.com training or
call +91-8088470480 to enquire.